Bacon Salad with Swiss Dressing

This is fast becoming one of our favorite "quick and healthy" meals - and yes it is hardy enough to be a meal, esp if you have some bread with it. It's really easy, just cook up some bacon (or I suppose any other meat would work), throw it in with your favorite kind of lettuce, add avacado and tomato slices and whatever else you like, then whip together some dressing (I call it Swiss Dressing because a friend of mine from Switzerland told me about it):

1 part vinegar
2 parts olive oil
a glop of jam or jelly to taste, any kind you like